Skip to main content

Leo Frederick Rettger papers

 Collection
Call Number: MS 1113

Scope and Contents

The Leo F. Rettger Papers contain the professional correspondence of Leo F. Rettger, a bacteriologist at Yale University. The Rettger Papers document the many research interests, academic responsibilities and professional activities of Rettger from 1921-1942.

The Rettger Papers detail his research interests in the areas of classification and taxonomy, bacterial nutrition and metabolism, intestinal bacteriology, anaerobic bacteria cattle diseases, turkey diseases, and acidophilus milk. Among Rettger's major correspondents are: faculty members at colleges and universities across the United States, dairy farms and operations, scientific societies and bodies, public health organizations, veterinary officials, and scholarly journals and publishers.

Dates

  • 1921-1942

Creator

Conditions Governing Access

The collection is open for research.

Conditions Governing Use

Copyright status for collection materials is unknown. Transmission or reproduction of materials protected by U.S. Copyright Law (Title 17, U.S.C.) beyond that allowed by fair use requires the written permission of the copyright owners. Works not in the public domain cannot be commercially exploited without permission of the copyright owners. Responsibility for any use rests exclusively with the user.

Arrangement

The correspondence is organized in alphabetical order, and chronologically within each letter of the alphabet.

Extent

16.5 Linear Feet (45 boxes)

Language of Materials

English

Catalog Record

A record for this collection is available in Orbis, the Yale University Library catalog

Persistent URL

https://hdl.handle.net/10079/fa/mssa.ms.1113

Overview

The papers contain the professional correspondence of Leo F. Rettger, a bacteriologist at Yale University and document the many research interests, academic responsibilities, and professional activities of Rettger from 1921-1942. Research interests in the areas of classification and taxonomy, bacterial nutrition and metabolism, intestinal bacteriology, anaerobic bacteria, cattle diseases, turkey diseases, and acidophilus milk are detailed. Among Rettger's major correspondents are: faculty members at colleges and universities across the United States, dairy farms and operations, scientific societies and bodies, public health organizations, veterinary officials, and scholarly journals and publishers.

Biographical / Historical

Leo F. Rettger was born in Huntington, Indiana on March 17, 1874. He graduated from Indiana University (B.A., 1896; M.A., 1897) and Yale University (Ph.D., 1902). Rettger taught at Yale University from 1902-1942, and served as chairman of the Department of Bacteriology from 1928-1931 and 1933-1942. He held the title of professor emeritus from 1942 until his death in New Haven, Connecticut on January 7, 1954.
Title
Guide to the Leo Frederick Rettger Papers
Status
Under Revision
Author
compiled by William E. Brown, Jr.
Date
October 1984
Description rules
Finding Aid Created In Accordance With Manuscripts And Archives Processing Manual
Language of description note
Finding aid written in English.

Part of the Manuscripts and Archives Repository

Contact:
Yale University Library
P.O. Box 208240
New Haven CT 06520-8240 US
(203) 432-1735
(203) 432-7441 (Fax)

Location

Sterling Memorial Library
Room 147
120 High Street
New Haven, CT 06511

Opening Hours